OnTheMove-In the Galley

Cooking afloat and ashore - it's always fun and often exciting in my galley.

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Showing posts with label prawns. Show all posts
Showing posts with label prawns. Show all posts
Wednesday, March 7, 2018

Lemon Ginger Shrimp in Parchment Paper

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US wild jumbo shrimp frolicked in my dreams last night. Oh yes, not only in costume but performing silly dances and unbelievable acrob...
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Wednesday, June 10, 2015

Green Sauce for Salad and Prawns

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Fresh Alaskan spot prawns, caught that same day, cooked briefly then shock-chilled in ice water, ready to peel and eat with your...
Friday, December 28, 2012

Christmas Cioppino

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I have childhood memories of Christmas Eve suppers with Mom’s homemade soup, usually a vegetable beef blend, simmered slowly on the st...
Friday, October 5, 2012

Piccata Prawns and Pasta

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What's hanging out in your freezer? I recently found a forgotten treasure in mine. The bottom freezer drawer, the drawer dedicated t...
Saturday, August 11, 2012

Lime and Thai Chili Prawns

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Prawns, Prawns and More Prawns (or shrimp  perhaps ) Prawning used to be considered hard work, but it’s easier and considerably mor...
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Seattle, WA
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